Chicken Popcorn

Ingredients : 250 grams Boneless chicken pieces 1 egg 1 bowl full of crushed cornflakes salt to taste pepper or chilli powder oil to fry 1 lemon Directions: In a bowl, take boneless chicken and add salt, pepper or chilli powder, squeeze a lemon. Mix it well and marinate for 30 minutes. Take two different…

Ginger Lemon Ice tea

Ingredients: 1 teaspoon of tea leaves or powder 2 tablespoon sugar 1 glass of water 1 inch ginger 1 lemon 4-5 ice cubes Directions: In a tea vessel, add water,sugar and tea powder. Boil it for 3 minutes. Grate half inch of ginger and add it to the boiling decoction and boil for a minute…

Tomato rice

Ingredients: 1 cup rice 2 cups water 1 cup chopped tomato ½ cup chopped onion 3-4 tablespoon of oil or ghee 1 bay leaf 1 cardamom 2-3 cloves 1 teaspoon cumin seeds salt to taste 1 teaspoon turmeric powder 3 green chillies ½ cup green peas optional Chilli powder to adjust the taste Coriander leaves…

Osmania Biscuits

Ingredients: 120g Butter 80g Sugar powder 20ml milk 200g all purpose flour/maida 1 tablespoon custard powder 1 tablespoon milk powder 1 teaspoon cardamom powder optional 1 tablespoon badam milk powder 20ml milk for badam milk Directions: In a bowl add butter and powdered sugar; mix well. Add milk and mix again. In another bowl add…

Tomato Rasam

Ingredients: 1 cup chopped tomatoes 3 cups water 3 Red dried chillies 10 curry leaves A pinch of hing ½ teaspoon of mustard seeds ½ teaspoon of cumin seeds salt to taste 1 teaspoon of turmeric powder 2 tablespoon of oil For rasam powder: 1 dried broken red chilli 2 tablespoon of chana dal 2…

Lauki ki Kheer

Ingredients: 500g lauki (bottle gourd) 1 liter of milk 1 cup of sugar 2 cardamom Cashews and raisins Ghee 2 cups of water Directions: Peel the lauki, cut  vertically into 2 pieces, remove the seeds, grate it and keep it in a bowl. Add water to the grated lauki and boil it on medium flame…

Mirchi bajji

Ingredients: 10 Long Green Chillies 1 tablespoon crushed ajwain 1 lemon salt to taste 1 cup Besan 2 tablespoon rice flour 1 teaspoon cooking soda 1 pinch turmeric powder Oil to deep fry water  Directions: In a bowl squeeze the lemon and add crushed ajwain and salt to it. Mix it well and keep it…

Jal Jeera

​ Ingredients: 2 lemons 2 teaspoon roasted jeera powder Few fresh mint leaves Salt as per taste Sugar as per taste 2 cups water Directions: Mix everything and serve.

Ginger Chilli Tamarind Chutney

Ingredients: A lemon sized tamarind ½ cup finely chopped ginger 6-8 Dried red chillies salt to taste 3 tablespoon oil 1 teaspoon jaggery 1 teaspoon turmeric powder 1 teaspoon cumin seeds 1 teaspoon coriander seeds A pinch of hing Directions: Soak the chillies, coriander seeds, cumin seeds in lukewarm water for 30 minutes. Make a…

Veg Pulao

Ingredients: 1 cup basmati rice soaked in water for an hour ½ cup green peas 2-3 cloves ½ cup finely chopped carrot 1 bay leaf 1 tablespoon butter Salt as per taste 2 cups water Directions: Melt butter in pressure cooker. Add bay leaf and cloves. Add soaked rice, chopped carrot and peas. Saute it on…

Eggless, butterless vanilla cake

Ingredients: 160g curd 140g all purpose flour 100g powdered sugar 1 tea spoon of baking soda 1/2 tea spoon of baking powder 2 table spoons of vegetable oil 1 tea spoon of vanilla essence Directions: In a bowl add the curd and sugar. Beat it till the sugar dissolves in it. Add baking soda to…

Channa masala

Ingredients: 2 cups of channa soaked overnight 1 cup chopped onion 1 cup chopped tomatoes 1 inch finely chopped ginger 4-5 garlic cloves 1 teaspoon of saunf a pinch of mustard seeds salt to taste 3 tablespoon vegetable oil 1 teaspoon turmeric 2 tablespoon kashmiri chilli powder 1 tablespoon garam masala powder 1 teaspoon dhania-jeera powder…