Ginger Chilli Tamarind Chutney

Ingredients: A lemon sized tamarind ½ cup finely chopped ginger 6-8 Dried red chillies salt to taste 3 tablespoon oil 1 teaspoon jaggery 1 teaspoon turmeric powder 1 teaspoon cumin seeds 1 teaspoon coriander seeds A pinch of hing Directions: Soak the chillies, coriander seeds, cumin seeds in lukewarm water for 30 minutes. Make a…

Red Chilli pickle

Ingredients: 1 Kg red chillies large pieces 2 cups mustard oil 2 table-spoons mustard seeds 3 table-spoons cumin seeds 2 table-spoons fennel seeds 5 red chillies dry 8-10 table-spoons mustard powder 4 table-spoons raw mango powder 15 table-spoons salt Lemon juice 5 lemons 1 table-spoon asafetida Directions: Wash and  dry the chillies. Trim the stems. Slit the…

Red chilli Syrup

Ingredients: 6-7 Red chillies 1 cup water 1 and half cup sugar Directions: wash the chillis, seed them and chop them coarsely. Add water and sugar into a vessel and get it to the boil. Add the chopped chillies to the sugar syrup and let it cook on medium to low flame for about 2-3…